Friday, April 24, 2009
Monkey Bars from the Sneaky Chef
This recipe was in my most recent Parenting Magazine. I thought it sounded good, the taste was good but the texture was way too moist. My 2 year old did like them, but I am going to add more flour next time. I also did half whole wheat flour to try and make them healthier.
Posted by Molly at 7:31 PM